Busy catering company in Maldon and Benfleet, Essex is seeking Chefs. Working a minimum of 35 hours per week on a variable rota, including Weekends and evenings.
Based in a wedding venue, day-to-day duties will include cooking and preparing meals for large events, the upkeep of the kitchens Hygiene and Food Safety levels, ordering, and stock control. Will also be expected to assist on functions held externally including Hog Roasts, Bar B Q's, etc.
The successful candidate will need to be able to work as a part of a team and also be able to interact with both customers and staff. They will need to be able to work under their own initiative and have common sense.
Experience preferred but not essential as full training will be given. Perfect opportunity for someone starting out on their Catering career.
Hourly rate dependant on the candidate. Driving license required.